Halloween and chocolate go hand in hand! This delicious Halloween bark is the perfect low-sugar sweet to bring to your Halloween party! It's vegan, oh-so-easy to make and seriously addicting.
What better way to celebrate our newest chocolate bar, Dark Salted Burnt Caramel, than with an indulgently rich Chocolate Pudding. Easy to prepare in advance, this little cup of decadence is perfect for any occasion!
Colorful blend of our three ancient grains combined with colorful vegetables tossed in coconut oil.
Recipe submitted by Hannah Kaminsky – Alter Eco 2014 Quinoa Recipe Contest Finalist