Whether you’re going full vegetarian or just trying to incorporate more sustainable ingredients to your Thanksgiving spread, these quinoa-stuffed roasted sweet potatoes are the perfect addition to your dinner menu.
This light, nontraditional, veggie-filled quinoa stuffing is just the thing to complement your (sustainably-raised) Thanksgiving turkey.
Recipe by Leta Shy of PopSugar
This unique take on veggie burgers will have you wondering, “Why didn’t I think of this?”
Adding a variety of fruits and vegetables in your diet will get you the vitamins and minerals you need. This Rainbow Plate from our friend Kristin McKenna of Therapeutic Chef is just what you need.