Royal Black Quinoa


The crunchiest of the quinoas

Pairs well with bright herbs and bold flavors

Excellent source of protein

Learn about the Impact of Alter Eco Quinoa 


Cooking Instructions  

 black quinoa cooking



nutrition facts

13,000 feet up on the arid, desolate Salar De Uyuni salt flat of Bolivia, traditional Quechua and Aymara farmers tend to fields of highly coveted “quinoa real,” or royal quinoa, an ancient variety grown only in this very spot. This pearl-shaped, nearly perfect nutrition source was so revered by the Incas that they called it “chisaya mama” or “mother grain.” The wild crunch of our Royal Black Quinoa pairs well with bright herbs and bold flavor. 



Featured Recipe

image Mixed Berries with Black Quinoa & Black Currant Yogurt


 A light dessert with a sophisticated flavor and a dramatic appearance.



  • Whole Grain
  • Gluten Free
  • Contains All 8 Essential Amino Acids
  • A Good Source of Protein

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