Alter EcoNourishing Foodie, Farmer and Field

  Memorial Day has come and gone, so you know what that means? It’s officially summer as far as we’re concerned! And with summer comes an abundance of our favorite fruits and veggies. We’re talking heirloom tomatoes, sweet corn, watermelon, basil, strawberries, avocados, and oh-so-many stone fruits!! You know what else comes with summer? Barbecues, […]

Thanksgiving is a time to reflect on the things we’re most grateful for – this year we’re thankful for quinoa (and of course our farmers who grow it)! This intriguing whole grain is packed full of protein, essential amino acids, fiber and iron – the perfect ingredient to balance out any holiday dish! Whether you’re […]

Consumers are curious about quinoa and a bit confused about how it’s prepared. After all, many have only recently learned how to pronounce the word (KEEN-wah) for what is fast becoming known as one of the world’s healthiest and, as it turns out, simple-to-prepare foods.

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