Lemon Pepper Quinoa

Serve our Lemon Pepper Quinoa with your favorite grilled or roasted veggies, a bed of greens, and your favorite plant-based protein for an easy climatarian meal.

Ingredients

• 2 cups Organic Rainbow Heirloom Quinoa, cooked according to package directions
• 1/4 cup lemon juice
• 1 Tablespoon lemon zest
• 2 Tablespoons extra virgin olive oil
• 2 Teaspoons fresh cracked black pepper
• 2 Teaspoons salt

Instructions

In a large bowl, combine all the ingredients and mix well. Add more salt and pepper to taste. Serve warm or chilled!