Chocolate Coated Peanut Butter Stuffed Dates

A healthy treat to start the week! Enjoy these sweet stuffed dates covered with our darkest chocolate! Thanks to Plant and Sprout for the recipe!




  • Medjool dates
  • Salty natural peanut butter
  • 1 bar Alter Eco 90% dark chocolate
  • sea salt



Chop up your dark chocolate and melt in the microwave or on a double boiler. Set the melted chocolate aside. Open up your dates and remove the pits - make sure they're not completely spit in half and still intact a bit so your peanut butter doesn’t come out. Stuff with a teaspoon-ish of peanut butter. Drizzle some chocolate over the dates and place into the fridge for a few minutes for the chocolate to harden. Add some more layers of chocolate if your prefer - it’s up to you! Then just enjoy.

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