Vegan Salted Chocolate Chip Cookies
June 06 2018It's no secret we love salt and chocolate. ;) These delicious cookies by the talented Plant and Sprout are chewy, chocolatey, and salty. The perfect combination for an irresistible dairy-free cookie!
Ingredients
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1 1/4 cup all purpose flour
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1/4 tsp salt
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1/4 tsp baking soda
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1/2 tsp baking powder
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2/3 cup coconut or cane sugar
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1/3 cup melted coconut oil
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1/4 cup warm water
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1/3 cup salted dark chocolate
Directions
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Preheat the oven to 350*F.
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Whisk together the flour, salt, baking soda, and baking powder in a bowl and set aside.
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In a separate bowl, combine the sugar, oil, and water. Add the wet mix to the dry mix and combine.
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Fold in your chocolate, and on two parchent lined baking sheets, place around 16 cookie dough balls.
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Bake your cookies for around 14-16 minutes (depending on desired chewiness).