Indulge in mindfully crafted chocolate and granola that’s as good for the planet as it is for your taste buds. At Alter Eco, every bite supports organic ingredients, regenerative farming, and fair trade practices—because delicious can also do good.

At Alter Eco, we prioritize sustainability, ethical sourcing, and transparency at every step. Recently, we’ve received questions about the gluten-free certification of our Burnt Caramel chocolate bar due to a labeling change. While wheat is now declared on the ingredient panel due to an updated glucose syrup source, rest assured—our bar remains certified gluten-free, meeting the highest safety standards.

We work closely with the Gluten-Free Food Program (GFFP) to ensure compliance, and our products exceed FDA gluten-free requirements. Your trust means everything to us, and we’re committed to keeping you informed