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The Climatarian Journal

A Guide to Green Living

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Quinoa Salad with Summer Veg & Basil Vinaigrette

Quinoa Salad with Summer Veg & Basil Vinaigrette

August 02 2021
Grilled summer vegetables, a fresh basil-infused dressing and protein-rich rainbow quin...
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No Bake Brown Butter Breakfast Cookies

No Bake Brown Butter Breakfast Cookies

July 19 2021
Start your day the climatarian way. No bake, no problem! Ingredients  1/2 cup coconut...
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How to Live & Shop More Sustainably

How to Live & Shop More Sustainably

July 06 2021
When you truly want to do good for the environment, sustainability isn’t just a word, i...
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Chocolate Berry Frozen Yogurt Bark

Chocolate Berry Frozen Yogurt Bark

July 02 2021
This organic & vegan chocolate-y treat is cool enough for the hottest of summer day...
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Whitewashed Hope

Whitewashed Hope

July 01 2021
Alter Eco believes that climate change and inequality are the two defining challenges o...
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5 Tips for Climate Friendly Grocery Shopping

5 Tips for Climate Friendly Grocery Shopping

June 22 2021
We all need to eat. But heading into the grocery store with a sea of choices can feel o...
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5 Ways to Enjoy - and Honor - Mother Earth This Summer

5 Ways to Enjoy - and Honor - Mother Earth This Summer

June 15 2021
Temperatures are rising, plants are flowering, and the insects are buzzing.  In other w...
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Environmental Justice Explained (and What You Can Do)

Environmental Justice Explained (and What You Can Do)

June 02 2021
Conversations about and action for the environment are impossible without the individua...
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5 Recipes to Wow Friends & Family on Memorial Day Weekend

5 Recipes to Wow Friends & Family on Memorial Day Weekend

May 25 2021
Not only the unofficial kick off of Summer, Memorial Day weekend is a time for food, fr...
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3 Keys to Creating a Regenerative Agriculture Oasis in Your Own Backyard

3 Keys to Creating a Regenerative Agriculture Oasis in Your Own Backyard

May 12 2021
When you hear the term “regenerative agriculture”, it’s usually in the context of a far...
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Earth Month: Climate Change and Reducing Our Footprint

Earth Month: Climate Change and Reducing Our Footprint

April 14 2021
As we head into Earth month, we’re reflecting on how we can make simple micro-changes t...
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12 Regenerative Brands Rethinking Sustainability this Earth Month

12 Regenerative Brands Rethinking Sustainability this Earth Month

April 14 2021
At Alter Eco, we take sustainability seriously 365 days a year.  Earth Month is our ch...
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Why We Must Take a New Approach to Plastic

Why We Must Take a New Approach to Plastic

March 19 2021
By: Mike Forbes, CEO, Alter Eco Sunday mornings may involve any multitude of rituals f...
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What is grass-fed milk, really?

What is grass-fed milk, really?

March 10 2021
By: The Alter Eco Team There are so many labels on food these days that the descriptors...
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Forbes: Alter Eco is a “trendsetter” for environmental and social practices

Forbes: Alter Eco is a “trendsetter” for environmental and social practices

February 12 2021
By: The Alter Eco Team In a recent article from Forbes, Alter Eco is featured as a pio...
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Four Ways We Can All Support Progress on Climate

Four Ways We Can All Support Progress on Climate

January 27 2021
By: Mike Forbes, CEO, Alter Eco For too long, the path to addressing climate change has...
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How to be the 2020 Master Gift Giver

How to be the 2020 Master Gift Giver

December 14 2020
By Lauren Storella, Director of People and Culture   2020 has been an undeniably challe...
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Why Voting For Climate Is Important To Me

Why Voting For Climate Is Important To Me

November 02 2020
By Corinne Gentile, Alter Eco's Foodservice and Canadian Sales Manager As someone pass...
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Burnt Caramel Chocolate Quinoa Matzo Crack

Burnt Caramel Chocolate Quinoa Matzo Crack

December 27 2019
Made with quinoa, hemp seeds, and lots of cracked pieces of matzo (and of course, choco...
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Vegan Salted Chocolate Sticky Buns

Vegan Salted Chocolate Sticky Buns

December 19 2019
These tender buns are rolled up with cinnamon sugar and chunks of salted chocolate, an...
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We believe chocolate should help everyone thrive.
That's why our chocolate is more than sustainable.
It's regenerative.

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