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The Climatarian Journal

A Guide to Green Living

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Baked Apple and Quinoa Crumble Cups

Baked Apple and Quinoa Crumble Cups

October 20 2021
Simple, delicious, good for you, and great for the planet.  Ingredients:  1 cup Alte...
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How to Have a Green Halloween

How to Have a Green Halloween

October 12 2021
Halloween is a holiday full of fun costumes, decorations, and, (of course) sweets! The ...
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Vegan Chocolate Halloween Bark

Vegan Chocolate Halloween Bark

October 03 2021
Halloween and chocolate go hand in hand! This delicious Halloween bark is the perfect l...
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A Day of Climatarian Recipes

A Day of Climatarian Recipes

September 20 2021
This month, we went climatarian and asked you to join us.  Focused on plant-based, loca...
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Versatile Veggie Scrap Stock

Versatile Veggie Scrap Stock

September 20 2021
We love this recipe not only because its healthy for you + for the planet, but because ...
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How to Green-ify Your Routine

How to Green-ify Your Routine

September 17 2021
Fall is settling in and many of us are settling back into familiar routines with it.  A...
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Sweet Quinoa Breakfast Porridge

Sweet Quinoa Breakfast Porridge

September 16 2021
Don't let this sweet & delicious dish fool you... it's packed with nutrients to sta...
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Regenerative Agriculture 101

Regenerative Agriculture 101

September 10 2021
The Problem with Industrial Agriculture When you think of agriculture, you may picture ...
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Tips for Climatarian Meal Prepping

Tips for Climatarian Meal Prepping

September 08 2021
So, you’re ready to begin the switch to a climatarian diet.  Although the guidelines of...
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Churro-Inspired Roasted Chickpeas

Churro-Inspired Roasted Chickpeas

September 07 2021
This sweet plant-based snack is the perfect midday pick-me-up.  Ingredients 1 29 oz ...
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Vegan Avocado-Free Chocolate Pudding

Vegan Avocado-Free Chocolate Pudding

September 04 2021
This vegan chocolate pudding is made with plant-based milk instead of avocado for a low...
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Moroccan Summer Quinoa Salad with Herby Chermoula

Moroccan Summer Quinoa Salad with Herby Chermoula

September 02 2021
Highlight the most flavorful and nutrient-filled end-of-summer produce by combining cor...
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We're going Climatarian -- Join Us!

We're going Climatarian -- Join Us!

September 01 2021
The daily choices you make matter.  The clothes you wear, the household goods you use, ...
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Lemon Pepper Quinoa

Lemon Pepper Quinoa

August 31 2021
Serve our Lemon Pepper Quinoa with your favorite grilled or roasted veggies, a bed of g...
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Brown Butter & Red Berry Crisp with Chocolate Drizzle

Brown Butter & Red Berry Crisp with Chocolate Drizzle

August 24 2021
This crisp takes advantage of the juiciest and sweetest summer fruits – strawberries an...
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Why we're Organic - and why it matters

Why we're Organic - and why it matters

August 18 2021
“Organic” is a term you hear a lot these days.  So much so, that it’s easy to get confu...
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Jumbo Truffle Stuffed Cookies

Jumbo Truffle Stuffed Cookies

August 17 2021
Here is a recipe featuring our new Superdark Truffles! Our intense dark chocolate gives...
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Regenerative Leaders On the Need to Work and the Need to Slow Down

Regenerative Leaders On the Need to Work and the Need to Slow Down

August 10 2021
At Alter Eco, our mission is to fight climate change and inequality by transitioning ou...
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Our team's reflection on Plastic Free July

Our team's reflection on Plastic Free July

August 04 2021
          The Alter Eco Team was challenged to take part in Plastic Free July, a global...
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Quinoa Salad with Summer Veg & Basil Vinaigrette

Quinoa Salad with Summer Veg & Basil Vinaigrette

August 02 2021
Grilled summer vegetables, a fresh basil-infused dressing and protein-rich rainbow quin...
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