Discover where Alter Eco has been making headlines. From top-tier wellness roundups to foodie features, we’re proud to be spotlighted by the press—one delicious bite at a time.

Alter Eco brought the ultimate clean indulgence to Camp Poosh 2025 with a custom s’mores cart featuring our Classic Blackout, Burnt Caramel, and Sea Salt dark chocolate bars. Guests roasted vegan marshmallows by the fire pit, pairing them with artisanal cookies for the perfect better-for-you s’mores moment. 

Spring just got sweeter with Alter Eco’s Italian Carrot Cake, a vibrant, eco-friendly twist on a seasonal classic. Featuring low-impact carrots and our rich Super Blackout Chocolate ganache, this dessert blends indulgence with intention. With sustainable ingredients and a simple, elegant prep, it’s proof that baking with the planet in mind can still satisfy every craving. Let’s bake a difference—one delicious slice at a time.

We’ve partnered with Bamboozle for a sustainable giveaway featuring their beautifully designed, fully compostable countertop bin made from plant-based Astrik. Enter now for a chance to win and turn your food scraps into soil—stylishly.

Indulge in mindfully crafted chocolate and granola that’s as good for the planet as it is for your taste buds. At Alter Eco, every bite supports organic ingredients, regenerative farming, and fair trade practices—because delicious can also do good.

At Alter Eco, we prioritize sustainability, ethical sourcing, and transparency at every step. Recently, we’ve received questions about the gluten-free certification of our Burnt Caramel chocolate bar due to a labeling change. While wheat is now declared on the ingredient panel due to an updated glucose syrup source, rest assured—our bar remains certified gluten-free, meeting the highest safety standards.

We work closely with the Gluten-Free Food Program (GFFP) to ensure compliance, and our products exceed FDA gluten-free requirements. Your trust means everything to us, and we’re committed to keeping you informed

As 2024 comes to a close, I would like to thank everyone that has supported Alter Eco Foods over the past year. We have experienced significant growth amidst a number of adverse weather conditions on a global basis. Again, much...

The holiday season is just around the corner, and with it comes the hustle and bustle of finding the perfect gifts. But don’t worry—we’ve got your gift-giving covered! Because let’s be honest, the best gifts are the ones you can...

Thanksgiving is a time for gathering, gratitude, and, of course, great food. But amidst the celebrations, it’s also an opportunity to focus on making healthy and sustainable choices. Whether you’re crafting a plant-based Thanksgiving feast or simply looking for ways...

Video Start your day with a protein-packed breakfast that balances rich chocolate flavors with a vibrant hint of citrus. These cottage cheese crepes bring together a creamy, high-protein base with an indulgent melted chocolate-orange filling that adds a touch of...

We’ve all heard the tried and true environmental phrase “Reduce, Reuse, Recycle”. Although it’s sound advice, we are always looking for ways to go beyond the three basic “Rs” and align ourselves with a deeper commitment to the environment.  To...

Halloween is a holiday full of fun costumes, decorations, and, (of course) sweets! The down side?  One-off costumes, individual candy wrappers, and short-lived decorations can all create significantly larger volumes of landfill waste.  In fact, 25 million tons of waste...

As the crisp air of fall settles in, it's the perfect time to enjoy comforting, wholesome meals made with seasonal ingredients. This Quinoa Stuffed Sweet Potatoes recipe blends the warmth of baked sweet potatoes with the nutty goodness of fair-trade...

"We ourselves feel that what we are doing is just a drop in the ocean. But the ocean would be less because of that missing drop." - Mother Teresa

Embrace the warm, cozy flavors of fall with this delicious paleo pumpkin bread, made with almond flour and real pumpkin puree. Infused with seasonal spices like cinnamon, nutmeg, and clove, this pumpkin loaf is taken to the next level with...

As fall draws near and the anticipation of cozy sweaters, colorful leaves, and crisp air grows, there's one flavor that signals the season’s arrival—pumpkin spice! While pumpkin spice lattes are a beloved staple, we're taking things up a notch with our...

Bring the cozy, nostalgic vibes of a campfire right into your kitchen with this Mint S’mores Skillet Pie! This decadent dessert takes the classic s’more to new heights, adding a refreshing twist with the rich flavor of Alter Eco Mint...

Cool off this summer with our delightful Chocolate Coated Peanut Butter Banana Popsicles! These homemade treats are a delicious way to beat the heat without all the added sugar, high fructose corn syrup, and artificial flavors found in store-bought popsicles....

Indulge in the perfect blend of sweet and salty with our Vegan Salted Chocolate Chip Cookies! These delectable treats are made with rich, dark chocolate chunks, offering a delightful contrast to the sea salt sprinkled on top. Perfectly chewy and...

The topic of heavy metals in chocolate is a complex one, and over the years different press coverage has caused further confusion amongst many consumers, regulatory agencies, and other industry stakeholders. We at Alter Eco Foods have a great sense...

Dark chocolate, with its rich and intense flavor, is a favorite indulgence for many. Beyond its delicious taste, dark chocolate is packed with numerous health benefits. Whether you’re a lifelong fan or a curious newcomer, here’s why you should consider...